Food and Drinks

Stew Leonard's CEO Stew Leonard Jr. argued that supermarkets are facing the “perfect storm” amid inflation and a demand surge.

Shortages at U.S. grocery stores have grown more acute in recent weeks as new problems — like the fast-spreading omicron variant and severe weather — have piled on to the supply chain struggles and labor shortages that have plagued retailers since the coronavirus pandemic began.

It’s time to load up on boxes because Girl Scout Cookie season has officially begun.

As the nation’s labor shortage continues, a Cleveland restaurant owner is calling all employers to rethink how they hire and give those with criminal records a chance to work.

Moor Herbs said it voluntarily recalled its Angel Formula after FDA testing revealed that the "product did not meet specific nutrition and labeling requirements for infant formula."

Beyond Meat and KFC are teaming up to offer Beyond Fried Chicken, the chain’s first-ever plant-based combo meal.

“The Snack that Smiles Back” just got a little bigger for its consumer base.

Wisconsin-based Abbyland Foods Inc's. "Iowa Smokehouse Original Smoked Beef Sticks" contain milk, which was not declared on the product label, according to the recall notice.

The recalled products, which include pre-made salad items, containing iceberg lettuce were processed at Dole's Springfield, Ohio, and Soledad, California, production facilities, according to the recall notice posted by the U.S. Food and Drug Administration.

Turkey Hill is going to be giving away free ice cream to a limited number of people who correctly guess its upcoming Mystery Flavor.

The restriction will not go into effect until all residents have had a chance to receive a booster shot, with eligibility to the general public expected as of Jan. 17.

More than 28,000 pounds of ground beef sold in several states has been recalled over concerns of possible E. coli contamination

Although U.S. job growth slowed markedly in December, most industries still added to their payrolls last month, with restaurants and bars leading the way in hiring before the threat of the new omicron variant.

H-E-B recently honored its longest working grocery store employee, Ofelia "Ophie" Garcia. Garcia worked at the Texas-based chain since 1965 [56 years] prior to her recent retirement.

GRUBBRR CEO Sam Zietz says technology and automation is the only answer to the labor problem.

Fresca Mixed, a new line of spirit-based, ready-to-drink canned cocktails inspired by recipes from Fresca fans around the world, is expected to launch later this year.

Chick-fil-A gave a general timeline for its new restaurant openings in Hawaii this year.

Taco Bell fans who can see themselves eating at the chain daily will now be able to do that without breaking the bank thanks to the restaurant’s new Taco Lover’s Pass.

Alice Cheng, the founder and CEO of hospitality career website Culinary Agents, argued that the rescue plan for New York small businesses outlined by Governor Kathy Hochul is a “lifeline that is desperately needed.”

A popular program that came about in the early days of the initial outbreak of coronavirus cases in 2020 is coming back to New York.